Patrick Westhoff grew up on a farm in Iowa. His book "The Economics of Food: how feeding and fueling the planet affects food prices" reflects his ability to look at the variety of issues which determine the link between rising food and fuel prices.
This book will help you get behind the headlines of price volatility and understand the issues pushing and pulling prices globally.
After earning his PhD in agricultural economics he has been advising the US government and working at the University of Missouri where he is co-director of the Agricultural Policy Research Institute.
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